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Cheesy Ranch Potatoes and Smoked Sausage for Cozy Nights

Cheesy Ranch Potatoes and Smoked Sausage
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A hearty dish of cheesy ranch potatoes combined with smoked sausage, perfect for a family meal.

Ingredients

Scale
  • 2 pounds potatoes, diced
  • 1 pound smoked sausage, sliced
  • 1 cup shredded cheddar cheese
  • 1 packet ranch seasoning mix
  • 1/2 cup sour cream
  • 2 tablespoons olive oil
  • Salt and pepper to taste

Instructions

  1. Preheat oven to 400°F (200°C).
  2. In a large bowl, combine potatoes, smoked sausage, olive oil, ranch seasoning, salt, and pepper.
  3. Spread the mixture on a baking sheet.
  4. Bake for 25-30 minutes or until potatoes are tender.
  5. Remove from oven and stir in sour cream.
  6. Top with cheddar cheese and return to oven for 5 minutes, or until cheese is melted.
  7. Serve warm.

Notes

  • Adjust the amount of ranch seasoning to taste.
  • You can add vegetables like bell peppers or onions for extra flavor.
  • Leftovers can be refrigerated and reheated.

Nutrition

Keywords: Cheesy Ranch Potatoes and Smoked Sausage

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