Classic Caesar Salad: 5 Reasons You’ll Love This Recipe
A traditional Caesar salad with crisp romaine, creamy dressing, and crunchy croutons.
- Author: Mia
- Prep Time: 10 minutes
- Cook Time: 0 minutes
- Total Time: 10 minutes
- Yield: 4 servings 1x
- Category: Salad
- Method: Tossing
- Cuisine: Italian
- Diet: Vegetarian
- 1 head romaine lettuce, chopped
- 1/2 cup Caesar dressing
- 1/2 cup grated Parmesan cheese
- 1 cup croutons
- 1 tablespoon lemon juice
- Wash and chop the romaine lettuce.
- In a large bowl, combine the lettuce and Caesar dressing.
- Toss until the lettuce is evenly coated.
- Add the grated Parmesan cheese and toss again.
- Top with croutons and drizzle with lemon juice before serving.
Notes
- Use fresh ingredients for the best flavor.
- Adjust the amount of dressing based on your preference.
- For added protein, consider adding grilled chicken or shrimp.
Nutrition
- Serving Size: 1 serving
- Calories: 200
- Sugar: 1g
- Sodium: 350mg
- Fat: 15g
- Saturated Fat: 3g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 10g
- Fiber: 2g
- Protein: 5g
- Cholesterol: 10mg
Keywords: Caesar salad, classic salad, romaine salad