High-Protein Honey Garlic Shrimp: A Flavorful Delight
A delicious and nutritious high-protein dish featuring shrimp cooked in honey garlic sauce.
- Prep Time: 10 minutes
- Cook Time: 10 minutes
- Total Time: 20 minutes
- Yield: 4 servings 1x
- Category: Dinner
- Method: Stovetop
- Cuisine: Asian
- Diet: Low Fat
Ingredients
Scale
- 1 pound shrimp, peeled and deveined
- 1/4 cup honey
- 1/4 cup soy sauce
- 4 cloves garlic, minced
- 2 tablespoons olive oil
- 1 tablespoon cornstarch
- 1 tablespoon water
- Salt and pepper to taste
- Chopped green onions for garnish
Instructions
- In a bowl, mix honey, soy sauce, and minced garlic.
- Heat olive oil in a pan over medium heat.
- Add shrimp and cook until pink, about 3-4 minutes.
- Pour the honey garlic mixture over the shrimp.
- Dissolve cornstarch in water and add to the pan.
- Stir until sauce thickens.
- Season with salt and pepper.
- Garnish with chopped green onions before serving.
Notes
- Serve with rice or vegetables.
- Adjust honey and soy sauce to taste.
- Use fresh shrimp for best flavor.
Nutrition
- Serving Size: 1 serving
- Calories: 250
- Sugar: 10g
- Sodium: 800mg
- Fat: 8g
- Saturated Fat: 1g
- Unsaturated Fat: 7g
- Trans Fat: 0g
- Carbohydrates: 20g
- Fiber: 0g
- Protein: 25g
- Cholesterol: 200mg
Keywords: High-Protein Honey Garlic Shrimp, shrimp recipe, high-protein meal