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Pesto Pasta Salad: 7 Irresistible Reasons to Love It

Pesto Pasta Salad

A refreshing and flavorful pesto pasta salad.

Ingredients

Scale
  • 8 oz pasta
  • 1 cup cherry tomatoes, halved
  • 1/2 cup mozzarella balls
  • 1/4 cup basil pesto
  • 1/4 cup olives, sliced
  • 1/4 cup parmesan cheese, grated
  • Salt and pepper to taste

Instructions

  1. Cook the pasta according to package instructions.
  2. Drain and rinse the pasta under cold water.
  3. In a large bowl, combine the pasta, cherry tomatoes, mozzarella, olives, and pesto.
  4. Toss to combine.
  5. Season with salt and pepper.
  6. Sprinkle with parmesan cheese before serving.

Notes

  • Use whole wheat pasta for a healthier option.
  • Add grilled chicken for extra protein.
  • This salad can be served cold or at room temperature.

Nutrition

Keywords: Pesto Pasta Salad, Pasta Salad, Italian Salad