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Slow Cooker Crack Chicken Potato Soup: 7 Comforting Steps

Slow Cooker Crack Chicken Potato Soup
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A creamy and comforting slow cooker chicken potato soup packed with flavor.

Ingredients

Scale
  • 2 lbs chicken breasts
  • 6 medium potatoes, diced
  • 1 onion, chopped
  • 3 cloves garlic, minced
  • 4 cups chicken broth
  • 1 cup cream cheese
  • 1 cup shredded cheddar cheese
  • 1/2 cup cooked bacon, crumbled
  • 1 tsp salt
  • 1/2 tsp black pepper
  • 1 tsp dried thyme
  • 1/2 cup green onions, chopped

Instructions

  1. Place chicken, potatoes, onion, garlic, broth, salt, pepper, and thyme in the slow cooker.
  2. Cook on low for 6-8 hours or until chicken is cooked through.
  3. Remove chicken and shred it; return to the slow cooker.
  4. Add cream cheese and stir until melted and well combined.
  5. Stir in cheddar cheese and cooked bacon.
  6. Garnish with green onions before serving.

Notes

  • Adjust seasoning to taste.
  • Can substitute half-and-half for cream cheese.
  • Leftovers can be stored in the fridge for up to 3 days.

Nutrition

Keywords: Slow Cooker Crack Chicken Potato Soup

Find it online: https://simplyrecipesdaily.com/slow-cooker-crack-chicken-potato-soup/