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Slow Cooker Garlic Butter Beef Bites: 6 Irresistible Steps

Slow Cooker Garlic Butter Beef Bites

Tender beef bites cooked in garlic butter with a rich flavor.

Ingredients

Scale
  • 2 pounds beef sirloin, cut into bite-sized pieces
  • 1/2 cup unsalted butter
  • 6 cloves garlic, minced
  • 1 tablespoon soy sauce
  • 1 teaspoon black pepper
  • 1 teaspoon salt
  • 2 tablespoons fresh parsley, chopped

Instructions

  1. In a slow cooker, add beef sirloin pieces.
  2. Melt butter in a pan and sauté minced garlic until fragrant.
  3. Pour garlic butter over beef in the slow cooker.
  4. Add soy sauce, black pepper, and salt to the cooker.
  5. Stir to combine all ingredients.
  6. Cover and cook on low for 6 hours or until beef is tender.
  7. Garnish with fresh parsley before serving.

Notes

  • For extra flavor, add a splash of Worcestershire sauce.
  • Serve with rice or mashed potatoes.
  • Leftovers can be stored in the fridge for up to 3 days.

Nutrition

Keywords: Slow Cooker Garlic Butter Beef Bites